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Sprouts Farmers Market, the Phoenix, Arizona-based natural foods chain with some 419 locations across 23 states – up from 391 in July 2023 – is firmly in expansion mode. The chain reported a strong Q2 2024, including a 6.7% increase in comparable store sales.
But how did Sprouts perform in Q3? We dove into the data to find out.
Given its rapidly-growing footprint, Sprouts’ strong year-over-year (YoY) foot traffic growth – 8.1% in Q3 2024, far above the industry average of 1.6% – may seem unremarkable. After all, a bigger fleet means more locations to contribute to the chain’s overall visit count. But for Sprouts, expansion is just part of the story. Throughout Q3 and most of Q2, the average number of visits to each of Sprouts Farmers Market’s locations also increased YoY, showing that the chain’s growing store count is meeting robust demand. And though the wider grocery space also saw a YoY uptick in visits per location, the increase was significantly lower (1.0% in Q3 for the segment as a whole, compared to 2.6% for Sprouts).
What can Sprouts expect this holiday season? In the past, location analytics have shown that while Turkey Wednesday – the day before Thanksgiving – is a major milestone for traditional grocery stores, specialty grocers like Trader Joe’s see smaller visit peaks on the big day.
But though Sprouts Farmers Market is certainly positioned as a specialty grocer, it is somewhat more akin to a traditional supermarket than key competitors like Trader Joe’s. For one thing, Sprouts boasts a wider array of merchandise than Trader Joe’s – including a huge selection of fresh, organic fruits and vegetables. And while Sprouts has been leaning heavily into its growing portfolio of private-label products, they still account for a minority of the chain’s revenue (In Q2 2024, just about 20% of Sprouts’ revenue came from private-label items – while at Trader Joe’s, some 80% of products sold are own-label.)
Perhaps as a result of these differences, consumers interact with Sprouts in some ways as they would with a traditional supermarket – including during the holidays. On November 22nd, 2023, for example (last year’s Turkey Wednesday), visits to Sprouts were up 61.3% compared to the chain’s daily average for the 12-month period ending September 30th, 2024 – making it Sprouts’ busiest day of the year by far. Though this jump was smaller than the 79.2% visit spike seen by the wider grocery store category, it was significantly larger than the 41.8% boost experienced by Trader Joe’s – which draws more traffic on the day before Mother’s Day. (December 23rd was the second-busiest day of the year for all three.)
Additionally, like traditional grocery stores, Sprouts Farmers Market attracts more parental households, and fewer singles, than Trader Joe’s – another reason, perhaps, why it’s so busy on Turkey Wednesday.
Over the past twelve months, the share of families with children in Sprouts’ captured market stood at 27.8% – higher than Trader Joe’s 25.4% and in line with the industry-wide average of 27.4%. On the flip side, the share of one-person households in Sprouts’ captured market was 26.2%, lower than Trader Joe’s 29.5%, and once again more closely aligned with the somewhat-higher 27.7% observed for the grocery category as a whole. As a family-friendly chain that caters to parents on the hunt for healthy food items, Sprouts will likely be a key destination this year for households seeking to load up on ingredients for the holidays.
*Captured market analysis weights each census block group (CBG) feeding visits to the chain according to its share in the chain’s overall foot traffic – thus reflecting the profile of the chain’s actual visitor base.
Sprouts Farmers Market is a specialty grocer– but one that is often treated like a traditional supermarket. With stellar YoY visit and visit-per-location performance under its belt, Sprouts appears poised to be a stand-out beneficiary of both Turkey Wednesday and the day before Christmas Eve (December 23rd) this year. What else lies in store for Sprouts this year?
Follow Placer.ai’s data driven retail analyses to find out.
This blog includes data from Placer.ai Data Version 2.1, which introduces a new dynamic model that stabilizes daily fluctuations in the panel, improving accuracy and alignment with external ground truth sources.
Fast-casual dining chain CAVA has had a great few years. The restaurant chain, which serves up health and flavor-forward Mediterranean fare, has increased its footprint massively over the past few years, and shows no signs of slowing down.
We took a closer look at the location intelligence data to understand what is driving success for the fast-casual dining chain.
CAVA, which has been opening restaurants at a rapid clip, is firmly in expansion mode. The restaurant chain featured 341 restaurants at the end of Q2 2024 – up from roughly 300 at the end of 2023 – and has set its sights on operating 1,000 locations by 2032.
Partly as a result of its growing footprint, CAVA’s foot traffic – already elevated in 2023 – has continued to surge throughout 2024. The chain achieved double-digit year-over-year (YoY) visit growth during every month of the year so far, with September visits up 24.9% YoY. By comparison, the broader fast-casual dining sector – which is also thriving – saw more modest YoY visit growth over the same period, as well as some minor YoY declines in January and September.
Still, though much of CAVA’s YoY foot traffic growth may be attributed to its rapid expansion – after all, more restaurants mean more opportunities for diners to try a lemon chicken or harissa avocado bowl – CAVA’s individual locations are also drawing more traffic. In all but one month of 2024 – January, when inclement weather led to a retail slowdown nationwide – the average number of visits to each CAVA restaurant also rose significantly. And in August and September 2024, visits per location grew by 15.0% and 9.9% YoY, respectively.
These trends suggest that CAVA’s expansion strategy is leaning into robust demand – and has succeeded in generating excitement and visit growth in both new and existing markets.
One factor that may be helping CAVA drive traffic is the growing diversity of its customer base. Analyzing changes in CAVA’s captured market over time with demographics from STI: PopStats shows that the median household income (HHI) of the brand’s visitor base has dropped over the past few years. (A chain’s captured market is obtained by weighting each census block group (CBG) in its trade area according to its share of visits to the chain in question – and thus represents the profile of the business’ actual visitor base.) In Q3 2021, the median HHI of CAVA’s captured market was $107.5k – much higher than the nationwide median of $76.1K. But as the chain has expanded, the median HHI of its visitor base has steadily declined, reaching $92.3K by Q3 2024.
Similarly, using the Spatial.ai: PersonaLive dataset to look at the psychographic makeup of CAVA’s trade areas reveals that the share of “Ultra-Wealthy Families” in the chain’s captured market has also declined – from 22.9% 2021 to 17.1% in 2024. At the same time, the share of “Young Urban Singles” grew from 5.4% to 7.3%.
This shift suggests that as CAVA expands, it is welcoming a broader and more diverse customer base – positioning it for continued growth as it opens new locations.
CAVA continues to exceed expectations, opening stores at a rapid clip while maintaining visit numbers and appealing to an ever-growing range of customers.
What might the final quarter of the year hold in store for the fast-casual chain?
Visit Placer.ai to keep up to date with the latest data-driven dining insights.
This blog includes data from Placer.ai Data Version 2.1, which introduces a new dynamic model that stabilizes daily fluctuations in the panel, improving accuracy and alignment with external ground truth sources.
If you’ve been to your local recreation center or even shopping center lately, pickleball is definitely still going on strong. Invented in 1965 on Bainbridge Island, for many decades it was considered more of a seniors’ recreational activity. But with the recent explosion of interest and proliferation of courts, we may be about to see the same snowboarding vs skiing battle that occurred in the 1980s and 1990s, except instead of the young punks carving down the slopes, it’s people of all ages carving out Pickleball courts with tape to the dismay of their tennis-loving brethren and sound-sensitive neighbors.
According to the Sports and Fitness Industry Association (SFIA), “pickleball continues to be the fastest growing sport in America, having grown 51.8% from 2022 to 2023 and an incredible 223.5% in 4 years since 2020.” The sport has some similarities to tennis, table tennis, and badminton, but one reason it has become so popular is the social nature of it - often played as doubles - and the fact that since the court is smaller, there’s less running to engage in, but there is still the excitement of rapid volleying. The ability to serve underhand also makes it more accessible to new players.
Pickleball America bills itself as “one of the largest indoor pickleball venues in America” and with 80,000 sq ft at the Stamford Town Center, it clearly can live up to that claim. With clever events like “Dinko de Mayo” or resident events to bring a nearby living community together, pickleball could just be the glue that starts to bring people together for socialization and cure the loneliness epidemic. Indoor pickleball venues can also be a source of family fun, with lounges and fresh popcorn available, as well as foosball, table tennis, and essential board games.
Another sport that may be giving tennis and pickleball a run for its money is padel. This sport has the unique benefit of one being able to hit shots off the fence or wall, often made of glass or mesh, that is at the perimeter. So now we’re talking 3D thinking as one figures out what angles to hit.
One can fit about 2 padel courts on a tennis court, and up to 4 pickleball courts on a tennis court. So from an economics perspective, you can definitely charge for more people when playing padel or pickleball. Padel is described more as a mix of tennis, squash, and badminton and is the fastest-growing sport globally with over 25 million players in 90+ countries, per PadAthletes. At P1 Padel in Las Vegas, NV, the most popular times to frequent are in the evening from 6-8 PM. There is also a morning contingent between 9-11 AM.
Padel players at this location are quite loyal, with a majority coming 30+ times in the past 12 months.
With pickleball and padel nipping at its heels, the USTA (US Tennis Association) is fighting back with its own version of more accessible tennis, namely “red ball.” With a smaller court, a smaller racket, and balls that are up to 75% slower, this version helps newbies obtain control over the ball more quickly and has less ground to cover for those lateral runs and quick pivots. Schroeder Tennis Center in Tipp City, OH is one such location that is participating in this USTA pilot program. The bulk of visits are between 4-8 pm, which are prime post-school or post-work hours. According to the Tennis Industry Association, 23.8 million Americans ages 6 and older played tennis at least once in 2023 and 25.1 million Americans who didn’t play tennis in 2023 are “very interested” in doing so now.
Tennis has a long and storied history and iconic locations like Wimbledon and Roland Garros. What young tennis player doesn’t dream of their moment on Center Court? Tennis also has associations with country clubs and networking. It will likely remain the king of racquet sports. But these two new princes of pickleball and padel prove that tennis cannot just rest on its laurels but will need to evolve in order to stay competitive.
We’re in the midst of not only the beginning of the holiday season in retail, but also at the peak of wedding season. September and October are now the most popular months to get married, and fall weddings have become extremely popular with younger generations. Wedding planning encompasses so many different occasions, events and appointments, but none more important than wedding dress shopping.
The bridal retail space across the U.S. is incredibly fragmented, with much of the business being done by local boutiques and small chains with a handful of stores. However, there are still major retailers in the market and more entering each year. Brands in apparel have especially taken note with Abercrombie & Fitch, Reformation and e-commerce brands like Lulus all making a play at capturing a bride’s attention.
Two larger, more established forces in bridal retail include David’s Bridal and Anthropologie Weddings (formerly known as BHLDN). Both concepts have distinct value propositions for their consumers, but both aim at providing an elevated assortment and experience that is also value oriented. As value continues to be a motivating factor across all consumer decision making, both of these retailers have seen positive momentum in 2024.
Looking at year-over-year change in visitation, Anthropologie Weddings locations have consistently seen traffic growth in 2024 and have outperformed the total chain from a visitation perspective. The wedding shop is not located in all Anthropologie stores, but the stores that do have the concept cater to a higher income and trendy consumer; the location selection of towns such as Newport Beach, Westport, CT, and Newton, MA has certainly benefited the stores.
The median household income of visits to Anthropologie weddings is $117K compared to $94K chainwide. Despite the higher income profile of visitors to the wedding focused stores, Anthropologie Weddings still does appeal to value-conscious brides, despite socioeconomic status; most bridal gowns are under $2,500, which is still relatively affordable based on the industry standard.
Looking at the audience segmentation of visitors to Anthropologie Weddings compared to the total chain using PersonaLive, the wedding shops saw almost double the share of visits from Educated Urbanites, a key segment for a bridal business to not only capture, but convert. All of this highlights the success of the brand’s wedding strategy, from its location selection, to assortment and experience, which are distinctly Anthropologie, but also fitting of a special trip. Other retailers looking to make a splash in the bridal market should certainly look to Anthropologie as a case study in brand extension.
David’s Bridal had a challenging start to 2024, mirroring a few years of challenging foot traffic to its stores. However, around the midpoint of the year, there’s been an acceleration in visitation across the chain. Looking at visitation trends for 2023 and 2024, the brand started to close the gap in August. As a true value centered bridal retailer, the brand may have found its moment in the current economic climate.
Looking at the change in visitation throughout 2024, from January to July, on average, visits were down 32% YoY; from August through the most recent week, visits were down only 2% year-over-year. That’s a great improvement in trend against the backdrop of a challenging year, and even more interesting when thinking about the lead time brides have for ordering wedding gowns; most dresses for fall weddings would have been ordered in the winter or spring months, where David’s Bridal sees higher levels of visitation.
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The audience segmentation of the brand has also shifted over that time. Compared to 2023 as a benchmark, the period of August 2024 through present has seen a higher share of visits from Suburban Boomers and Melting Pot Families, and a slight increase in Young Professionals. The brand also stocks special occasion and homecoming dresses, which both could appeal to these groups.
Using Placer’s Frequent Co-Tenants report, David’s Bridal locations tend to be co-located with other specialty retailers, including Five Below, Ulta Beauty, and Ross Dress for Less, who are also value oriented and the latter two retailers have been doing well in securing more traffic. The stores may have benefits from their co-location with retailers that meet current consumer desires.
Weddings continue to be a big business across the U.S., and retailers that support the wedding industry have a lot of opportunities for growth, if they can find and appeal to the right consumer cohorts. Brides of all levels are looking for an elevated experience and selection, no matter her budget.
We’ve spent a lot of time this past year analyzing how consumer behavior has evolved across the broader food and essentials category, noting that consumers continue to shop a wide number of stores across multiple channels for food purchases. With the release of Placer Data Version 2.1, we thought we’d revisit the topic.
Below, we’ve presented total category visits for grocery stores (including both conventional and value grocery chains), superstores (including mass merchants and warehouse clubs), gas stations and convenience stores, dollar and discount stories (including liquidators), drugstores, quick-service restaurants (QSR), and full-service restaurants from 2019 to the trailing-twelve-month period (TTM0. A few takeaways: (1) Dollar stores saw the largest increase in total visits versus the other categories as they vastly expanded their food and consumables offering since 2019 to drive frequency and traffic. However, the pace of growth has decelerated materially over the past twelve months amid increased competitive pressure from superstore and value-oriented retailers like Aldi and 99 Cents Only Stores exiting the market; (2) drugstore visits have remained flat versus 2019 despite most of the major chains in the category undergoing store closure programs. We believe healthcare service and weight-loss drug prescriptions visits have helped to offset some of the store closures, although we continue to see some transfer of visits to other retail categories in this channel; and (3) the decline in full-service restaurants is partly due to permanent closures compared to 2019.
It gets interesting when we compare category-level retail sales data from the U.S. Census Bureau to our visitation data. Below, we’ve taken retail sales (on an unadjusted basis) for the same timeframe that we looked at above to analyze retail spend per visit. A few things stand out here: (1) Three categories saw the average retail sales per visit increase period of the analysis: QSR, full-service restaurants, and drugstores. The increase in drugstores is likely partly to due with the shift in sales mix to more healthcare related services, while the increase in QSR and full-service restaurant retail sales per visit likely explain this summer’s promotional activity to win back customers who traded to other channels; (2) The impact of increased promotional activity and fewer units purchased per transaction can be seen across the other categories, where we saw an inflection in retail sales per visit in 2023 and continuing into 2024 for most.
We also thought we’d assess dwell times across the different food and essentials retail categories (for purposes of this analysis, we’ve removed full-service restaurants, which have gone from an average dwell time of 52 minutes in 2019 to 49 minutes over the past twelve months, although we continue to see fine-dining chain dwell times exceed pre-pandemic levels as consumers look to maximize their experience when dining out). Here, we also see two callouts: (1) As consumers make food purchases across a wider number of channels, dwell time has decreased for most, matching the decrease in units per transaction that we've called out in the past. We did see dwell times increase for a few categories during the back half of 2023 which we believe was due to consumers engaging in price comparisons, but this has reversed in 2024 as consumers have now solidified new shopping routines (i.e., knowing what stores to get what deals); and (2) QSR dwell time remains below pre-pandemic levels, which isn’t surprising given that a higher percentage of transactions are now taking place via drive-thru and takeout orders. However, the increase in dwell time the past few years also suggests the potential for improved drive-thru optimization, a topic we recently analyzed.
Carter’s Inc., owner of the OshKosh B’gosh and Carter’s baby and children’s clothing brands, is a major player in the nation’s $28 billion children's clothing industry. As of the end of 2023, the company boasted nearly 800 physical stores throughout the U.S. And after closing hundreds of stores in 2020, the brand is back to betting big on brick-and-mortar – with plans to open some 250 new U.S. locations by 2027.
How is Carter's faring in 2024? We took a closer look to find out.
Discretionary spending cutbacks and the rise of online shopping have weighed on apparel retailers in recent years. But some clothing chains – including Carter’s – are bucking the trend. Between January and September 2024, monthly visits to Carter’s stores generally outpaced the wider apparel industry, with some months posting double-digit growth.
March and August 2024 saw respective YoY visit increases of 16.0% and 14.4%, likely driven by pre-Easter and back-to-school shopping. (March and August 2024 each also had one more Saturday than March or August 2023 – a busy day for clothing stores.) And Carter’s finished out Q3 2024 with a 4.3% YoY visit increase, even as the broader apparel category saw just a minor 0.8% uptick.
Indeed, examining weekly foot traffic to Carter's highlights the seasonality of the company’s visitation patterns. Visits are typically lower during the colder winter months but pick up in anticipation of Easter and spring break – likely encouraged by spring sales held by the brand.
Carter’s real spike, however, comes during the back-to-school season, when parents head to the store to pick up new clothing for the school year – and when Carter's holds major back-to-school sales. During the week of August 5th, foot traffic surged to 29.5% above the year-to-date (YTD) weekly visit average. And with the holiday season fast approaching – including major retail milestones like Black Friday and Super Saturday – the children's retailer appears poised to enjoy continued success.
Unsurprisingly, Carter's attracts family segments to its stores, and over-indexes for wealthy and suburban family markets.
Using the Spatial.ai: PersonaLive dataset to analyze Carter's trade areas reveals that, on a nationwide level, the company’s captured market has higher shares of wealthy and suburban consumer segments than its potential one. (A chain’s potential market is obtained by weighting each Census Block Group (CBG) in its trade area according to population size, thus reflecting the overall makeup of the chain’s trade area. A business’ captured market, on the other hand, is obtained by weighting each CBG according to its share of visits to the chain in question – and thus represents the profile of its actual visitor base).
Between January and September 2024, the shares of “Wealthy Suburban Families” and “Ultra Wealthy Families” in Carter's captured market stood at 12.5% and 8.9%, respectively – outpacing the company’s potential market shares. This highlights Carter's’ success in attracting these high-income family segments. Meanwhile, households hailing from “Blue Collar Suburbs” were underrepresented in Carter's captured market compared to its potential one. This suggests that, as Carter’s continues to open stores, targeting blue collar suburban areas may pay off for the brand.
Carter's is managing not just to survive, but to thrive. After closing stores during the pandemic, the company is back with full force, driving visits and maximizing high-traffic periods.
Will Carter's continue to outpace the wider apparel category during the upcoming holiday season?
Visit Placer.ai to keep up with the latest data-driven retail insights.
This blog includes data from Placer.ai Data Version 2.1, which introduces a new dynamic model that stabilizes daily fluctuations in the panel, improving accuracy and alignment with external ground truth sources.
This report includes data from Placer.ai Data Version 2.0, which implements improvements to our extrapolation capabilities, adds short visit monitoring, and enhances visit detection.
Grabbing a coffee or snack at a convenience store is a time-honored road trip tradition – but increasingly, Convenience Stores (C-Stores) have also emerged as places people go out of their way to visit.
Convenience stores have thrived in recent years, making inroads into the discretionary dining space and growing both their audiences and their sales. Between April 2023 and March 2024, C-Stores experienced consistent year-over-year (YoY) visit growth, generally outperforming Overall Retail. Unsurprisingly, C-Stores fell behind Overall Retail in November and December 2023, when holiday shoppers flocked to malls and superstores to buy gifts for loved ones. But in January 2024, the segment regained its lead, growing YoY visits even as Overall Retail languished in the face of an Arctic blast that had many consumers hunkering down at home.
C-Stores’ current strength is partially due to the significant innovation by leading players in the space: Chains like Casey’s, Maverik, Buc-ee’s, and Rutter’s are investing in both in their product offerings and in their physical venues to transform the humble C-Store from a stop along the way into a bona fide destination. Dive into the data to explore some of the key strategies helping C-Stores drive consumer engagement and stay ahead of the pack.
While chain expansion may explain some of the C-Store segment growth, a look at visit-per-location trends shows that demand is growing at the store level as well. Over the past year (April 2023 to March 2024), average visits per location on an industry-wide basis grew by 1.8%, compared to the year prior (April 2022 to 2023).
And within this growing segment, some brands are distinguishing themselves and outperforming category averages. Casey’s, for example, saw the average number of visits to each of its locations increase by 2.3% over the same time frame – while Maverik, Buc-ee’s and Rutter’s saw visits per location increase by 3.2%, 3.4% and 3.9%, respectively.
Each in its own way, Casey’s, Maverik, Buc-ee’s, and Rutter’s, are helping to transform C-Stores from pit stops where people can stretch their legs and grab a cup of coffee to destinations in and of themselves.
Midwestern gas and c-store chain Casey’s – famous for its breakfast pizza and other grab-and-go breakfast items – has emerged as a prime spot for fast food pizza lovers to grab a slice first thing in the morning. And Salt Lake City, Utah-based Maverik – which recently acquired Kum & Go and its 400-plus stores – is also establishing itself as a breakfast destination thanks to its specialty burritos and other chef-inspired creations.
Casey’s and Maverik’s popular breakfast options are likely helping the chains receive its larger-than-average share of morning visits: In Q1 2024, 16.3% of visits to Maverik and 17.5% of visits to Casey’s took place during the 7:00 AM - 10:00 AM daypart, compared to just 14.9% of visits to the wider C-Store category.
Psychographic data from the Spatial.ai’s FollowGraph dataset – which looks at the social media activity of a given audience – also suggests that Casey’s and Maverik’s have opened stores in locations that allow them to reach their target audience. Compared to the average consumer, residents of Casey’s potential market are 7% more likely to be “Fast Food Pizza Lovers” than both the average consumer and the average C-Store trade area resident. Residents of Maverik’s potential market are 16% more likely than the average consumer to be “Mexican Food Enthusiasts,” compared to residents of the average C-Store’s trade area who are only 1% more likely to fall into that category.
With both chains expanding, Casey’s and Maverik can hope to introduce new audiences to their unique breakfast options and solidify their hold over the morning daypart within the C-Store space over the next few years.
Everything is said to be bigger in the Lone Star State, and Texas-based convenience store chain Buc-ee’s – holder of the record for the worlds’ largest C-Store – is no exception. With a unique array of specialty food items and award-winning bathrooms, Buc-ee’s has emerged as a well-known tourist attraction. And the popular chain’s status as a visitor hotspot is reflected in two key metrics.
First, Buc-ee’s attracts a much greater share of weekend visits than other convenience store chains. In Q1 2024, 39.6% of visits to Buc-ee’s took place on the weekends, compared to just 28.3% for the wider C-Store industry. And second, Buc-ee’s captured markets feature higher-than-average shares of family-centric households – including those belonging to Experian: Mosaic’s Suburban Style, Flourishing Families, and Promising Families segments.
Rather than merely a place to stop on the way to work, Buc-ee’s has emerged as a favored destination for families and for people looking for something fun to do on their days off.
Buc-ee’s isn’t the only C-Store chain that believes bigger is better. Pennsylvania-based Rutter’s is increasing visits and customer dwell time by expanding its footprint – both in terms of store count and venue size. New stores will be 10,000 to 12,000 square feet – significantly larger than the industry average of around 3,100 square feet. And in more urban areas, where space is at a premium, the company is building upwards.
Rutter’s added a second floor to one of its existing locations in York, PA in December 2023. The remodel, which was met with enthusiasm by customers, provided additional seating for up to 30 diners, a beer cave, and an expanded wine selection. And in Q1 2024, the location experienced 15.6% YoY visit growth – compared to a chainwide average of 7.6%. Visitors to the newly remodeled Rutter’s also stayed significantly longer than they did pre-renovation. The share of extended visits to the store (longer than ten minutes) grew from 20.8% in Q1 2023 to 27.0% in Q1 2024 – likely from people browsing the chain’s selection of beers or grabbing a bite to eat.
Convenience stores are flourishing, transforming into some of the most exciting dining and tourist destinations in the country. Today, C-Store customers can expect to find brisket sandwiches, gourmet coffees, or craft beers, rather than the stale cups of coffee of old. And the data shows that customers are receptive to these innovations, helping drive the segment’s success.
The first quarter of 2024 was generally a good one for retailers. Though unusually cold and stormy weather left its mark on the sector’s January performance, February and March saw steady year-over-year (YoY) weekly visit growth that grew more robust as the quarter wore on.
March ended on a high note, with the week of March 25th – including Easter Sunday – seeing a 6.1% YoY visit boost, driven in part by increased retail activity in the run-up to the holiday. (Last year, Easter fell on April 9th, 2023, so the week of March 25th is being compared to a regular week.)
Though prices remain high and consumer confidence has yet to fully regain its footing, retail’s healthy Q1 showing may be a sign of good things to come in 2024.
Drilling down into the data for leading retail segments demonstrates the continued success of value-priced, essential, and wellness-related categories.
Discount & Dollar Stores led the pack with 11.2% YoY quarterly visit growth, followed by Grocery Stores, Fitness, and Superstores – all of which outperformed Overall Retail. Dining also enjoyed a YoY quarterly visit bump, despite the segment’s largely discretionary nature. And despite the high interest rates continuing to weigh on the housing and home renovation markets, Home Improvement & Furnishings maintained just a minor YoY visit gap.
Discount & Dollar Stores experienced strong YoY visit growth throughout most of Q1 – and as go-to destinations for groceries and other other essential goods, they held their own even during mid-January’s Arctic blast. In the last week of March, shoppers flocked to leading discount chains for everything from chocolate Easter bunnies to basket-making supplies – driving a remarkable 21.5% YoY visit spike.
Dollar General continued to dominate the Discount & Dollar Store space in Q1, with visits to its locations accounting for nearly half of the segment’s quarterly foot traffic (44.7%). Next in line was Dollar Tree, followed by Family Dollar and Five Below. Together, the four chains – all of which experienced positive YoY quarterly visit growth – drew a whopping 91.6% of quarterly visits to the category.
Rain or shine, people have to eat. And like Discount & Dollar Stores, traditional Grocery Stores were relatively busy through January as shoppers braved the storms to stock up on needed items. Momentum continued to build throughout the quarter, culminating in a 10.5% foot traffic increase in the week ending with Easter Sunday.
Like in other categories, it was budget-friendly Grocery banners that took the lead. No-frills Aldi drove a chain-wide 24.4% foot traffic increase in Q1, by expanding its fleet – while also growing the average number of visits per location. Other value-oriented chains, including Trader Joe’s and Food Lion, experienced significant foot traffic increases of their own. And though conventional grocery leaders like H-E-B, Kroger, and Albertsons saw smaller visit bumps, they too outperformed Q1 2023 by meaningful margins.
January is New Year’s resolution season – when people famously pick themselves up off the couch, dust off their trainers, and vow to go to the gym more often. And with wellness still top of mind for many consumers, the Fitness category enjoyed robust YoY visit growth throughout most of Q1 – despite lapping a strong Q1 2023.
Predictably, Fitness’s visit growth slowed during the last week of March, when many Americans likely indulged in Easter treats rather than work out. But given the category’s strength over the past several years, there is every reason to believe it will continue to flourish.
For Fitness chains, too, cost was key to success in Q1 – with value gyms experiencing the biggest visit jumps. EōS Fitness and Crunch Fitness, both of which offer low-cost membership options, saw their Q1 visits skyrocket 28.9% and 22.0% YoY, respectively – helped in part by aggressive expansions. At the same time, premium and mid-range gyms like Life Time and LA Fitness are also finding success – showing that when it comes to Fitness, there’s plenty of room for a variety of models to thrive.
Superstores – including wholesale clubs – are prime destinations for big, planned shopping expeditions – during which customers can load up on a month’s supply of food items or stock up on home goods. And perhaps for this reason, the category felt the impact of January’s inclement weather more than either dollar chains or supermarkets – which are more likely to see shoppers pop in as needed for daily essentials.
But like Grocery Stores and Discount & Dollar Stores, Superstores ended the quarter with an impressive YoY visit spike, likely fueled by Easter holiday shoppers.
As in Q4 2023, membership warehouse chains – Costco Wholesale, BJ’s Wholesale Club, and Sam’s Club – drove much of the Superstore category’s positive visit growth, as shoppers likely engaged in mission-driven shopping in an effort to stretch their budgets. Still, segment mainstays Walmart and Target also enjoyed positive foot traffic growth, with YoY visits up 3.9% and 3.5%, respectively.
Moving into more discretionary territory, Dining experienced a marked January slump, as hunkered-down consumers likely opted for delivery. But the segment rallied in February and March, even though foot traffic dipped slightly during the last week of March, when many families gathered to enjoy home-cooked holiday meals.
Coffee Chains and Fast-Casual Restaurants saw the largest YoY visit increases, followed by QSR – highlighting the enduring power of lower-cost, quick-serve dining options. But Full-Service Restaurants (FSR) also saw a slight segment-wide YoY visit uptick in Q1 – good news for a sector that has yet to bounce back from the one-two punch of COVID and inflation. Within each Dining category, however, some chains experienced outsize visit growth – including favorites like Dutch Bros. Coffee, Slim Chickens, In-N-Out Burger, and Texas Roadhouse.
Since the shelter-in-place days of COVID – when everybody had their sourdough starter and DIY was all the rage – Home Improvement & Furnishings chains have faced a tough environment. Many deferred or abandoned home improvement projects in the wake of inflation, and elevated interest rates coupled with a sluggish housing market put a further damper on the category.
Against this backdrop, Home Improvement & Furnishings’ relatively lackluster Q1 visit performance should come as no surprise. But the narrowing of the visit gap in March – which also saw one week of positive visit growth – may serve as a promising sign for the segment. (The abrupt foot traffic drop during the week of March 25th, 2024 is likely a just reflection of Easter holiday shopping pattern.)
Within the Home Improvement & Furnishings space, some bright spots stood out in Q1 – including Harbor Freight Tools, which saw visits increase by 10.0%, partly due to the brand’s growing store count. Tractor Supply Co., Menards, and Ace Hardware also registered visit increases.
January 2024’s stormy weather left its mark on the Q1 retail environment, especially for discretionary categories. But as the quarter progressed, retailers rallied, with healthy YoY foot traffic growth that peaked during the last week of March – the week of Easter Sunday. All in all, retail’s positive Q1 performance leaves plenty of room for optimism about what’s in store for the rest of 2024.
This report includes data from Placer.ai Data Version 2.0, which implements improvements to our extrapolation capabilities, adds short visit monitoring, and enhances visit detection.
Over the past year, Fast-Casual & Quick-Service Restaurant (QSR) chains have thrived, consistently outperforming the Full-Service Dining segment with positive year-over-year (YoY) visit growth every quarter since 2023. In this white paper, we dive into the data for leading dining chains to take a closer look at what’s driving visitors to the QSR segment and what other dining categories can learn from fast-food’s success.
One of the key factors separating QSR chains – aptly known as “fast food” – from the rest of the dining industry is the speed at which diners can get a ready-to-eat meal in their hands. And within the QSR space, speed of service is one of the ways chains differentiate themselves from their competition.
Leading fast-food chains are investing heavily in technologies and systems designed to help them serve customers ever more quickly:
Taco Bell’s “Touch Display Kitchen System” is designed to optimize cooking operations and improve wait times, while the chain’s Go Mobile restaurant format seeks to alleviate bottlenecks in the drive-thru lane. Chick-fil-A also has dedicated channels for quick mobile order pick-up and is planning four-lane drive-thrus with second-floor kitchens to get meals out even faster. And to save time at the drive-thru, Wendy’s is experimenting with generative AI and developing an underground, robotic system to deliver digital orders to designated parking spots within seconds.
And location intelligence shows that all three chains are succeeding in reducing customer wait times. Over the past four years, Taco Bell, Chick-fil-A, and Wendy’s have seen steady increases in the share of visits to their venues lasting less than 10 minutes.
The data also suggests that investment in speed of service can increase overall visitation to QSR venues.
In late 2022, McDonald’s opened a to-go-only location outside of Dallas, TX with a lane dedicated to mobile order fulfillment via a conveyor belt. And in Q1 2024, this venue not only had a larger share of short visits compared to the other McDonald’s locations in the region, but also more visits compared to the McDonald’s average visits per venue in the Dallas-Fort Worth CBSA.
This provides further support for the power of fast order fulfillment to drive QSR visits, with customers motivated by the prospect of getting in and out quickly.
The success of the fast-food segment is even driving other restaurants to borrow typical QSR formats – especially during time slots when people are most likely to grab a bite to eat on the go.
In September 2023, full-service leader Applebee’s opened a new format: a fast casual location focusing on To Go orders in Deer Park, NY, featuring pick-up lockers for digital orders and limited dine-in options without table service.
And the new format is already attracting outsized weekday and lunchtime crowds. In Q1 2024, 20.5% of visits to the chain’s To Go venue took place during the 12:00 PM - 2:00 PM time slot, while the average Applebee’s in the New York-Newark-Jersey City CBSA received less than 10% of its daily visits during that daypart. The new restaurant also drew a significantly higher share of weekday visits than other nearby venues.
This suggests that takeaway-focused venues could help full-service chains grow their visit share during weekdays and the coveted lunch rush, when consumers may be less inclined to have a sit-down meal.
An additional factor contributing to QSR and Fast Casual success in 2024 may be the rise of chicken-based chains. Chicken is a versatile ingredient that has remained relatively affordable, which could be contributing to its growing popularity and the rapid expansion of several chicken chains.
Comparing the relative visit share (not including delivery) of various sub-segments within the wider Fast Casual & QSR space showed that the share of visits to chains with chicken-based menus has increased steadily between 2019 and 2023: In Q1 2024, 15.3% of Fast Casual & QSR visits were to a chicken restaurant concept, compared to just 13.4% in Q1 2019.
The strength of chicken-based concepts is also evident when comparing average visits per venue at leading chicken chains with the wider Fast Casual & QSR average.
Both Chick-fil-A, the nation’s predominant chicken chain, and Raising Cane’s, a rapidly expanding player in the fast-food chicken space, are receiving significantly more visits per venue than their Fast Casual & QSR peers: In Q1 2024, Raising Cane’s and Chick-fil-A restaurants saw an average of 153.0% and 237.7% more visits per venue, respectively, compared to the combined Fast Casual & QSR industries average.
The elevated traffic at chicken chains likely plays a part in their profitability per restaurant relative to other Fast Casual & QSR concepts with more sizable fleets.
QSR and Fast-Casual chains are also particularly adept at generating seasonal visit spikes through unique Limited Time Offers and holiday promotions adapted to the calendar.
Arby’s recently launched a 2 for $6 sandwich promotion on February 1st, with two of the three sandwich options on promotion being fish-based in an apparent attempt to entice diners eschewing meat in observance of Lent. The company also brought back a specialty fish sandwich, likely with the goal of further appealing to the Lent-observing demographic.
The offers seem to have driven significant traffic spikes, with foot traffic during the promotion period significantly higher than the January daily visit average. And traffic was particularly elevated during Lent – which this year fell on Wednesday, February 14th through Thursday, March 28th, with visits spiking on Fridays when those observing are most likely to seek out fish-based meals.
Some of the elevated visits in the second half of Q1 may be attributed to the comparison to a weaker January across the dining segment. But the success of the fish-forward promotion specifically during Lent suggests that the company’s calendar-appropriate LTO played a major role in driving visits to the chain.
Shorter-term promotions – even those lasting just a single day – can also drive major visit spikes.
Since 1991, White Castle has transformed its fast-food restaurants into a reservation-only, “fine-dining” experience for dinner on Valentine's Day. In 2024, Valentine’s Day fell on a Wednesday, and White Castle’s sit-down event drove a 11.8% visit increase relative to the average Wednesday in Q1 2024 and a 3.9% visit increase compared to the overall Q1 2024 daily average.
The elevated visit numbers over Valentine’s Day are even more impressive when considering that a full-service dining room can accommodate fewer visitors than the drive-thrus and counter service of White Castle’s typical QSR configuration. The spike in February 14th visits may also be attributed to an increased number of diners showing up throughout the day to take in the Valentine’s Day buzz.
QSR and Fast-Casual dining are having a moment. And the data shows that a combination of factors – including fast and efficient service, the rising popularity of chicken-based dining concepts, and effective LTOs – are all playing a part in the categories’ recent success.
